White wine· Italy (Asti)

What does Moscato taste like?

Moscato usually tastes sweet and strongly aromatic, with ripe peach, apricot, pear, orange blossom, and honeysuckle. Moscato d'Asti is gently sparkling and typically lower in alcohol, while still and fully sparkling Moscato styles can differ.

At a glance

The breakdown

Fruit

01

Peach, apricot, and pear, all ripe and juicy.

Body

02

Light

Acidity

03

Medium

Tannins

04

None

Flavor profile

  • Ripe peach and apricot
  • Orange blossom
  • Honeysuckle
  • Sweet citrus
  • Light, fizzy bubbles

Who will like it

Anyone with a sweet tooth, or anyone new to wine looking for an easy entry point.

On the nose

Common aromas

These aromas can appear in Moscato. They also occur in other wines.

PeachOrange blossomHoneysucklePearLychee

In plain English

“Moscato is wine's friendly hello. Sweet, bubbly, low in alcohol, and easy to love. Pour it cold and don't overthink it.”

At the table

Food pairings

Foods to try with Moscato, depending on the bottle and preparation.

  • 01Fresh fruit and fruit tarts
  • 02Spicy food (it cools the heat)
  • 03Brunch and pancakes
  • 04Soft cheeses
  • 05Almond cookies

Taste it for yourself

Turn this guide into a tasting you can remember.

Open a bottle and follow one simple prompt at a time. Corkly helps you put aromas, texture, and finish into your own words, then saves the note so you can recognize what you liked next time.

  • 01Guided prompts tailored to Moscato
  • 02Save a note you can understand later
  • 03See patterns in what you enjoy
  • 04Remember bottles worth trying again

In the wild

Where to find this wine

Moscato d'Asti from Piedmont, Italy is the classic — gently fizzy and slightly sweet. California makes fuller, sweeter versions.

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The closing pour

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